Tremendous balance. Unmistakable rye character combined
with a clean, smooth finish. Hints of all spice, vanilla and
caramel with great mouth feel.
- Based on a prohibition era recipe.
- 90% rye mash bill, 10% malted barley.
- Distilled first in a short column still, then a pot
still.
- Aged a minimum of 4 years in charred oak barrels.
- Bottled from a combination of only 20 barrels to maintain
consistent flavor.
- Two consecutive gold medals at the San Francisco World
Spirits Tasting.